Jan/Feb Photo Diary

March 03, 2017

Jan/Feb Photo Diary | 2017

"The new beginning begins"

Hope this post inspires you to keep moving forward to each day of 2017 with positivity and chills. God bless x

Welcome 2017

I tend to start slow at the beginning of a new year to refresh my goals, either for improvements or a change. My dad drove us out of town to catch a sight of nature as a relaxation session before we get on with the hustle and bustle of life.

Scenery

I would describe the scenery as a growth. I can see development, transformation, movement, and lives through the sky, flowers and building structures. Each day has its own unique picture that the next day will never have. That's why capturing the moments is like a treasure to me, to be able to understand the world a little bit more.

Chinese New Year

Celebration=food. The pictures may not be insta-worthy or aesthetically pleasing at all, but sharing my gratification and blessings might be worth it after all. I don't really capture the happy moments and faces here because I was in a food coma and maximised the time spent with my friends and family.

DIY

Finally, I bought the materials for my pom-pom earrings project and I loved how these earrings turned out. I'll be sending these away for my friends and sister.

Quick Food
I shouldn't be shamelessly posting these weird food stuff on my blog but I'm beyond shameless to continue posting them, just for you.

Granola bars are the energy bars that you need when you're hungry. I love them too much.

Traditional cookies have the top place in my favourites.

I was contemplating whether to post this because it looked like a mess. I was ashamed for posting this but this is the quickest and tastiest pasta I've made so far-thanks to Liv's Healthy Living video.

Saigon Fusion (Vietnamese)

Valentine's Day spent with family is the best. We had the best Vietnamese food in town and I'm craving it again as soon as I'm writing this. The star dishes are beef pho (beef noodles), rice bowls, Vietnamese spring rolls and mango rice desserts.